Gods Granola


1 cup almonds
1 ½ cups coconut (sweetened flakes)
6 cups rolled oats (not quick)
1 ½ cups walnuts
½ Tbs. cinnamon
½ tsp. ground cloves
1 cup canola oil
1 cup honey
Pinch nutmeg



Preheat oven to 325 degrees
Baking time: 10-12 minutes
In a saucepot, combine oil and honey. Heat until it just begins to boil.
In a mixing bowl, combine almonds, coconut, rolled oats, nutmeg,
walnuts, cinnamon, and cloves. When the oil and honey are heated,
combine with the dry ingredients, stirring with a spoon. Spread out
on a pre-greased cookie sheet and bake. After it cools, store in a zip-loc
bag or an air-tight container.

Special notes: You really have to keep an eye on this one. When the
granola starts browning, it really goes quickly.


Makes 1 batch, preparation time: 30 minutes